Tuesday, April 19, 2011

Yu Choy/Chinese broccoli... Preparing what very well might be the best steamed veggie ever.

1. Purchase!
A delicious bunch of fresh Yu Choy from Super H Mart.
2. Cook!
Rinse, then steam it.

3. Consume!
Good alone or mixed with Japanese Tofu and rice
No added anything necessary.  It tastes like butter all by itself!

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